Symbiosis | Sharing | Harmony

Eco-friendly, Low-carbon and Sustainable Agriculture

by Lee Sok Lian|李淑莲

Wild geese frolicking in the water

When you first set foot on Mahota Farm on Chong Ming Island, you will be met upon arrival by a flock of wild geese frolicking in the pond. A walk around the farm under the open blue skies will reveal more geese, ducks, pigs, chickens, rabbits and other small farm creatures, with more expected to join their ranks. Here on Mahota Farm, you will be able to view the farm animals up close and experience at first hand the taisheng way of farming. A whole new way of farming!


Welcome to Mahota Farm!

by Lee Sok Lian|李淑莲

According to the World Bank, the global price of food has risen 36% over the past 12 months and there are many signs that we are on the brink of a world food crisis.

Amongst the many factors that have contributed to the worsening food situation in the world today is the growing disconnect between much of society and the land. Topsoil is being depleted at a staggering rate and key aquifers all over the world are being drained at an alarming rate.

A quick search on the world food crisis on Google yields sobering results. Crazy weather and unprecedented natural disasters have played havoc with agricultural production in many parts of the world in the past couple of years. So what is going to happen to our world when hundreds of millions of people are unable to feed themselves? We too asked ourselves this.

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